How to Make: Coffee Latte

Hellooooo y'all! Nice to meet you again this week. Today another Procedure Text is about How to Make.

A cafe latte consists of a strong espresso shot and two-thirds of frothed milk, making it a perfect combination of flavors. When made well, lattes can feel like warm hugs that wrap us in silky, sweet, coffee-flavored goodness.

Fortunately, they are easy to make at home. You only need a few ingredients, and you are good to go. Now, let’s teach you how to make a latte at home.

ALL YOU NEED

• -Espresso machine
• -Coffee beans
• -Grinder
• -Scale
• -Cup
• -Tamper
• -Milk pitcher
• -Cloth for portafilter and steamwand

STEP 1

 Prepare the espresso. 

STEP 2

Pour milk to the pitcher. Make sure your stea wand cloth is moist.  

STEP 3

Purge the steam wand and pull it to far up and straight position. Place the pitcher so that the nozzle is aligned to the steam wand. Make sure the steam wand nozzle is in the middle of the pitcher and just below the milk surface. Tilt the pitcher a bit to optimize the whilrpool later on.

STEP 4

Swith on the steam wand. Start with the nozzle just below the surface but after a second or two rise the pitcher a bit so that the nozzle gets deeper into milk. Make sure the nozzle does not touch the bottom of the pitcher! 

STEP 5

Find a perfect position where the whilrpool of milk is created. Keep warming the milk until it reaches +55-62 c. 

STEP 6

Swirl the milk in the pitcher until it is smooth, silky and shiny.  

STEP 7

Pour the caffe latte and enjoy!